It’s no secret that Thailand has some of the world’s most beautiful beaches. Combine those idyllic surroundings with sensational food and a strong cultural heritage, and you’ve got one of our favourite destinations. Encounter elephants in misty jungles, taste local delicacies in Bangkok, and stay in your own palm-fringed island paradise. We’ll show you the very best of Thailand’s diverse magic.
After arrival into Bangkok, we’ll fly you to Thailand’s far north for a three-night stay at the Four Seasons Tented Camp. Cruise on a long tail boat into the dense jungle of the Golden Triangle, where the borders of Thailand, Laos, and Burma meet. Spend your time variously trekking among the rich mountain scenery, visiting hill tribe villages near Chiang Rai, and interacting with rescued elephants in their natural habitat. It’s the perfect soft landing.
A Taste of Chiang Mai
Next, we’ll transfer you to Chiang Mai. A food lover’s paradise, it’s a city that begs to be explored. Walk along the banks of the Mae Ping River and visit the bustling Warorot Market, renowned for its abundant fresh produce and traditional street food. We’ll also arrange a Thai cookery class with a local expert for those keen to perfect their culinary skills. Stay for two nights at 137 Pillar House.
By now you may be yearning for those beautiful Thai beaches, and we have just the place in mind. A short flight to Phuket, followed by a road and speed boat transfer will bring you to the paradisiacal surroundings of Six Senses Yao Noi. Here, you’ll stay for five nights in your own private pool villa overlooking Phang Nga Bay.
End your Thai adventure with two nights beside Bangkok’s Chao Phraya River at The Siam. Visit sights like the Royal Palace and Wat Pho, barter for final souvenirs at the floating markets, then toast your trip overlooking the sprawling cityscape at one of the excellent rooftop bars.