Deep in Bali's much-overlooked heartland, Uma Ubud lies on the outskirts of the enchanting town of Ubud, Bali's cultural hub, surrounded by jungle landscapes, mountains and ancient paddy fields. Quiet comfort, understated luxury and a location in one of the region's most culturally-rich locations are the keystones of this extraordinary hotel, one of Christina Ong's iconic COMO creations.
Offering infinitely more than just a five-star hotel experience, ecological awareness is manifested in design that reflects the local aesthetics, while architecture maintains a modern twist that is both uplifting and serene. Twenty-eight rooms and suites range from garden rooms with secluded courtyards to the Shambhala Suite with an infinity pool and private spa treatment area. Interiors are flooded with sunlight and details that include a host of technical gadgetry, in-room yoga mats and silky smooth bed linens. Carved panels open up rooms to incorporate breathtaking views, while in the open-air bathrooms you can experience the scents and sounds of the surroundings.
Head chef Chris Miller produces divine, original menus based on well sourced, seasonal ingredients from local suppliers. Activities include visits to Ubud's temples and galleries, as well as physical challenges such as white-water rafting, mountain biking and guided treks and the COMO Shambhala spa offers the perfect respite for weary limbs after a hard day sightseeing.










